Fun Days 2017

Fun Days 2017

On March 17th & 18th, the annual HyLife Fun Days event successfully returned to La Broquerie for two days full of upbeat activities. HyLife staff, sponsors, and volunteers came together once again and raised money for four local charities: Arts Forward, Steinbach...
Swine and Dine in Japan

Swine and Dine in Japan

Japan Today Reviews HyLife Pork Table Restaurant By Jessica Sayuri Boissy | Japan Today Tokyo, Japan From the plates to the ceiling, it is “all-pork everything” at HyLife Pork TABLE, Daikanyama’s newest restaurant, which opened in September. The versatile dishes are...
HyLife Expands Investment

HyLife Expands Investment

Neepawa, MB HyLife is pleased to announce that the steady growth in demand for its superior, high quality pork product has resulted in the need for an investment up to $125 million to modernize and expand to its Integrated Pork Production and Processing System,...
HyLife Pork Table

HyLife Pork Table

In September of 2016 we opened the doors to our very own HyLife Pork Table restaurant in the trendy district of Daikanyama Tokyo, Japan. What we learned about our Japanese customer is they have very high standards for the pork that they eat. So, with our dedicated...